Spiced Pear Tart - CERES Fair Food
Pears come into season just as the autumn cold hits us, so what better way to enjoy them than in this warm baked dessert!
Ingredients
- 1 cup flour
- 60g butter, chilled & diced.
- pinch of salt
- water, chilled
- 6 pears
- 1 tsp cinnamon
- 1 tsp mixed spice
- Juice of one lemon
- ¼ cup of jam
- 1 tbsp white sugar
- ¼ cup brown sugar, firmly packed
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