Sour Cream Pear Cake Recipe

Ingredients

• 1 tablespoon butter
• 2 tablespoons cinnamon sugar
• 3.5 cups cake flour
• 1.5 teaspoons baking powder
• 1.5 teaspoons baking soda
• 0.25 teaspoon salt
• 1.3333333730698 cups white sugar
• 0.75 cup butter, softened
• 4 eggs
• 1.25 cups sour cream
• 2 teaspoons vanilla extract
• 3 medium pears, cored and finely chopped
• 1 cup chopped pecans
• 0.75 cup packed light brown sugar
• 1 teaspoon ground ginger
• 0.25 teaspoon ground cinnamon
• 0.5 cup caramel ice cream topping