Karnataka's Winter Delicacy Avarekaalu Pulao | Trendy Angel Kitchen

Karnataka's Winter Delicacy Avarekaalu Pulao | Trendy Angel Kitchen

trendyangel.in

Avarekaalu Pulao, a culinary masterpiece from the heartland of Karnataka, captures the essence of winter’s bounty with its aromatic blend of seasonal ingredient

View full recipe on trendyangel.in

Login or Signup to bookmark recipes from your favorite sites, build shopping lists, and create your own recipes. For the cooking instructions, visit the original recipe at trendyangel.in.

Share this recipe:

Cooking tools:

  • Blender
  • Pressure cooker
  • Chef's knife
  • Cutting board
  • Measuring cup
  • Spoon
  • Stove

Ingredients

  • Grated coconut
  • Green Chilli
  • Garlic
  • Ginger
  • Coriander Leaves
  • Star Anise
  • Cloves
  • Cinnamon small
  • Avarekaalu
  • Onion
  • Tomato
  • Bay Leaf
  • Turmeric Powder
  • Red Chilli Powder
  • Coriander Powder
  • Oil
  • Ghee
  • Salt

Ready to cook this?

Turn these ingredients into a shopping list you can check off as you shop.

Free account required. Already a member? You can sign in on the next step.

More dinner inspiration, straight to your inbox

Get recipes worth saving and practical cooking tips. No account needed.

Get recipe ideas by email

More Like This