Leprechaun Ruebens *Food Recipe* |

Leprechaun Ruebens *Food Recipe* |

www.thedrinkguy.com

Thin-sliced corned beef and Swiss cheese mini rye toasts topped with sauerkraut and dressing, grilled or baked for a quick and delicious sandwich.

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Ingredients

  • 1 pound corned beef
  • 1/2 pound Swiss Cheese
  • 1 package mini rye toasts
  • Thousand Island dressing
  • 10 ounce sauerkraut
  • butter

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