Warm Spinach Dip Recipe | Land O’Lakes

Ingredients

• 1/4 cup Land O Lakes® Butter
• 1 large (1 cup) onion, chopped
• 1 small (1/2 cup) red bell pepper, chopped
• 1 tablespoons finely chopped fresh garlic
• 2 tablespoons all-purpose flour
• 1/2 cup chicken broth
• 1/2 cup Land O Lakes® Heavy Whipping Cream
• 1/2 cup feta cheese with garlic and herbs *
• 1/4 cup plain yogurt
• 1 (10-ounce) package fresh spinach leaves, stems removed, cut into thin strips
• 1/8 teaspoon hot pepper sauce
• Salt, to taste
• Pepper, to taste
• Sesame crackers, party rye cocktail bread slices and/or assorted vegetable sticks