Warm Spinach Dip Recipe | Land O’Lakes

Name: Warm Spinach Dip Recipe | Land O’Lakes
Ingredients: 1/4 cup Land O Lakes® Butter; 1 large (1 cup) onion, chopped; 1 small (1/2 cup) red bell pepper, chopped; 1 tablespoon finely chopped fresh garlic; 2 tablespoons all-purpose flour; 1/2 cup chicken broth; 1/2 cup Land O Lakes® Heavy Whipping Cream; 1/2 cup feta cheese with garlic and herbs *; 1/4 cup plain yogurt; 1 (10-ounce) package fresh spinach leaves, stems removed, cut into thin strips; 1/8 teaspoon hot pepper sauce; Salt, to taste; Pepper, to taste; Sesame crackers, party rye cocktail bread slices and/or assorted vegetable sticks

www.landolakes.com

This wonderful dip is made with fresh spinach and flavored with onion, garlic and cheese. Serve in a bread bowl for a fun party appetizer.

View full recipe on www.landolakes.com

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.landolakes.com.

Share this recipe:

Ingredients

1/4 cup Land O Lakes® Butter
1 large (1 cup) onion, chopped
1 small (1/2 cup) red bell pepper, chopped
1 tablespoon finely chopped fresh garlic
2 tablespoons all-purpose flour
1/2 cup chicken broth
1/2 cup Land O Lakes® Heavy Whipping Cream
1/2 cup feta cheese with garlic and herbs *
1/4 cup plain yogurt
1 (10-ounce) package fresh spinach leaves, stems removed, cut into thin strips
1/8 teaspoon hot pepper sauce
Salt, to taste
Pepper, to taste
Sesame crackers, party rye cocktail bread slices and/or assorted vegetable sticks