Spanish tortilla | Foods & Wines from Spain
How to cook a Spanish tapa with potatoes, eggs, extra virgin olive oil
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.foodswinesfromspain.com.
Ingredients
- 250 gr potatoes
- 1 medium-sized onion
- 2 eggs
- Extra virgin olive oil
- Salt
- 1 garlic clove
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