Citrus Crab, Lobster, Mango and Avocado Tian with Cucumber Carpaccio – Recipes for Club + Resort Chef
Delight your guests with Citrus Crab, Lobster, Mango & Avocado Tian paired with Cucumber Carpaccio. Perfect for special occasions! Yield: 10 small plates.
Ingredients
- lobster
- jumbo lump crab
- avocado
- mango
- English cucumber
- limes
- oranges
- citrus dressing
- fresh fennel flowers
- dill
- chervil
- decorative garden herbs
- fresh lime juice
- fresh lemon juice
- dijon mustard
- shallot
- honey
- sea salt
- fresh ground pepper
- olive oil
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