Green Chile Cornbread Strata
This Green Chile Cornbread Strata transforms leftover cornbread into a savory casserole that’s delicious for brunch, lunch or any time of day!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.thejoyfulplateful.com.
Ingredients
- 4 cups cubed leftover cornbread (cut in about 1-inch cubes)
- 8 large eggs
- 1 1/2 cups milk
- 1/2 tsp. garlic powder
- 1/2 tsp. onion powder
- 1/2 tsp. kosher salt
- 1/4 tsp. ground black pepper
- 1 7-oz. can fire roasted diced green chiles
- 1 1/2 cups grated cheddar or pepper jack cheese
- Hot honey, for serving (optional)
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