Mayonnaise | Women's Weekly Food

Name: Mayonnaise | Women's Weekly Food
Ingredients: 2 egg yolks; 1/2 teaspoon salt; 1 teaspoon dijon mustard; 1/2 cup extra-light olive oil; 1/2 cup olive oil; 1 tablespoon lemon juice

www.womensweeklyfood.com.au

Create this classic condiment at home using whole ingredients. This mayo is the ideal accompaniment for chips, burgers, seafood and salads.

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Ingredients

2 egg yolks
1/2 teaspoon salt
1 teaspoon dijon mustard
1/2 cup extra-light olive oil
1/2 cup olive oil
1 tablespoon lemon juice

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