Tasty beetroot and pasta salad | AH7.fit™
Explore earthy flavors with this Tasty beetroot and pasta salad. Perfectly cooked pasta, roasted beetroots, creamy feta, and a zesty dressing make it a vibrant, nutritious delight.Perfect for 4.
Ingredients
- Pasta – 8 oz (225g (Choose your fave type!))
- Beetroots – 3 (roasted till they’re soft and lovely, then diced)
- Feta Cheese – 1/2 cup (115g (or more if you’re like me!))
- Fresh Arugula (Rocket – 2 cups (475ml))
- Olive Oil (the extra virgin kind – 1/4 cup (60ml))
- Balsamic Vinegar – 2 tablespoons (30ml)
- Salt & Pepper – sprinkle to your heart’s content
- Crunchy Walnuts – 1/4 cup (60g, chopped)
- Garlic – 2 cloves (minced up)
- Lemon – Just the zest from one
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