Caramel crackles

Caramel crackles

www.nzwomansweeklyfood.co.nz

Ingredients Method 1.Combine caramels, cream, butter and marshmallows in a saucepan, stir over a low heat, without boiling, until the marshmallows and caramels

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Ingredients

  • 125 gram white marshmallows
  • 300 gram packet jersey caramels
  • 1/2 cup cream
  • 30 gram butter
  • 5 cup rice bubbles
  • 1 cup coconut

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