Greek Lentil Salad
| 11 | 10 | 165 | | Ingredients | Minutes | Calories | | Prep | Cook | Servings | | 10 min | 0 min | 10 | | 1 can (19oz) | Lentils, canned (rinsed, drained) |
Ingredients
- 1 can (19oz) Lentils, canned
- 1/2 medium Yellow onion
- 1/2 cup Kalamata olives
- 1 1/2 cup Grape tomatoes
- 1/2 cup chopped Green bell pepper
- 1 cup Cucumber
- 1/4 cup, crumbled Feta cheese
- 1/4 cup Parsley, fresh
- 1/4 cup Canola oil
- 1/4 cup Lemon juice
- 1 tbsp Oregano, dried
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