White Chocolate Chunks and Tahini Cookies
White chocolate chunks and tahini cookies! The recipe, as promised . Hope you make it and enjoy it is based on the recipe of @melissafunkwelle
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at petites-choses.com.
Cooking tools:
- Stand mixer
- Kitchen scale
- Chef's knife
- Cutting board
- Mixing bowl
- Whisk
- Measuring spoon
- Measuring cup
- Spatula
- Baking sheet
- Parchment paper
- Cooling rack
- Oven
Ingredients
- 170 grs good quality white chocolate, roughly chopped (I used VALRHONA)
- 225grs (1cup and ¾ cups) White rye flour
- ½tsp baking soda
- ½ tsp baking powder
- 125grs softened butter, cubed (not melted)
- 100grs (½ cup) dark brown sugar
- 125grs (½ cup) cup tahini
- 1tsp fine salt
- 1tbsp vanilla extract
- 1 large egg
- ¼ cup raw sesame seeds
- ¼ cup Demerara sugar
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