Basque Burnt Cheesecake Recipe – D'Open Kitchen Culinary School
Indulge in the captivating contrast of flavors and textures with our Basque Burnt Cheesecake. This unconventional masterpiece hailing from the Basque region of Spain redefines the classic cheesecake...
Ingredients
- 3 eggs
- 450 g cream cheese chopped in in cubes
- 250 g white sugar
- 200 g cream
- 15 g flour
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