Summer Crispy Tostada - Grain Foods Foundation

Ingredients

• 3 medium plum tomatoes (chopped)
• 1/4 cup chopped cilantro
• 1/4 cup diced red onion
• 2 tablespoons fresh lime juice
• 1 tablespoon hot sauce
• 12 corn tortilla tostadas
• 1 (15 oz.) can black beans (drained and rinsed)
• 1 1/2 cups queso fresco or goat cheese (crumbled)
• 6 leaves iceberg or Romaine lettuce (shredded)