Raw Kiwi Ice Cream Cake

Ingredients

• 1/2 cup pepitas (pumpkin seeds)
• 1/2 cup desiccated coconut
• 1/2 cup activated buckwheat (buckinis)
• 8 dates
• 1 tbsp tahini
• 1 tsp salt
• 1/8 - 1/4 cup water
• 250g silken tofu
• 1/2 cup coconut cream
• Juice of 1/2 lime
• 1/4 cup maple syrup
• 2 large, ripe avocados
• Juice of 2 1/2 limes (you’ll need 3 limes total)
• Zest of one lime
• 1/4 cup maple syrup (or more - taste for your own sweetness preference)
• 1 vanilla bean, seeds scraped out (or 1 tsp vanilla essence)
• 3 kiwifruits, skins removed and sliced thinly