Zucchini Crisp | Saveur

Ingredients

• 1 ¹⁄₄ cups all-purpose flour
• 1 cup rolled oats
• ¹⁄₂ cup packed dark brown sugar
• ³⁄₄ tsp. kosher salt
• ¹⁄₄ tsp. freshly grated nutmeg
• 8 tbsp. chilled unsalted butter, cut into 1/2-inch cubes
• 3 lb. zucchini, peeled and cut into 1-inch chunks
• ¹⁄₂ cup granulated sugar
• 2 tsp. apple cider vinegar
• 2 tsp. fresh lemon juice
• 1 tsp. ground cinnamon
• ¹⁄₂ tsp. ground ginger
• Buttermilk or lemon ice cream, for serving