Stilton Pâté | I've Been Cooking
Stilton Pâté is a rich and creamy spread made from a blend of Stilton cheese, cream cheese, and butter, enhanced with lemon juice and walnuts, perfect for servi
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at ivebeen.cooking.
Ingredients
- Stilton cheese - 200g
- Cream cheese - 100g
- Butter - 50g (unsalted)
- Lemon juice - 1 tablespoon
- Cream - 2 tablespoons
- Walnuts - 50g, finely chopped
- Salt - to taste
- Black pepper - to taste
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