Skinny Popcorn Chicken with Sweet Potato Fries Recipe - BettyCrocker.com
Dreaming of fried food but watching your waistline? Get the best of both worlds with this tasty baked version of crispy chicken and fries.
Ingredients
- 2 medium dark-orange sweet potatoes (1 1/3 lb), peeled, cut into 1/4 x 1/4 x 3- to 4-inch strips
- 1 teaspoon cornstarch
- Cooking spray
- 1/8 teaspoon salt
- 1/2 teaspoon paprika
- 1 teaspoon olive oil
- 1/4 teaspoon dried thyme leaves
- 2 boneless skinless chicken breasts (4 oz each), cut into 1-inch cubes
- 1/2 cup Progresso™ plain panko crispy bread crumbs
- 2 tablespoons honey
- 1 teaspoon Dijon mustard
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