Banana splits with pineapple brown sugar topping Recipe | Food Network UK
This mouth-watering recipe is ready in just 10 minutes and the ingredients detailed below can serve up to 6 people.
Ingredients
- 1 (450g) tin crushed pineapple, in natural juice
- 60ml lemon juice
- 2 tbsp golden brown sugar
- 1/8 tsp ground cinnamon
- 3 ripe, firm bananas
- 6 scoops vanilla light ice cream or frozen yogurt, 60ml each
- 6 fresh mint leaves
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