Duo of Lamb Salad with Fresh Kimchi - Malaysia
Explore a fusion of flavors with this Duo of Lamb Salad with Fresh Kimchi from Malaysia. Oven-cooked lamb leg meets tataki-style lamb for a unique main dish. Perfect for food lovers seeking...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at lambassadors.com.
Ingredients
- 400g Lamb Leg, Oven-cooked
- 400g Lamb Leg for Tataki Side
- Chives
- Green onion
- Garlic
- Pepper
- Paprika powder
- Fish sauce
- Vinegar
- Potato
- Butter sugar
- Several Rodfish, sliced
- Nuts of choice
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