Foodista | Recipes, Cooking Tips, and Food News | Best Pumpkin Pie Cheesecake—Ever!

Ingredients

• Crust:
• •2 cups graham cracker crumbs
• •2 tablespoons Coco Treasure Organic Coconut Oil, melted
• •2 tablespoons Coco Treasure Organic Coconut Sugar
• Filling:
• •2 8-ounce packages cream cheese, softened
• •½ cup coconut sugar
• •¼ cup Coco Treasure Organic Coconut Nectar Syrup
• •3 large eggs
• •1 15-ounce can pumpkin
• •1 teaspoon Coco Treasure Organic Coconut Flour
• •2 teaspoons pure vanilla extract
• •1 ½ teaspoon pumpkin pie spice