Silog - American Egg Board

Silog - American Egg Board

www.incredibleegg.org

Dry beef for 2 hours then fry for a flavorful twist; calamansi juice or a mix of tangerine, lemon, and orange juices add zest to this beef tapa.

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Ingredients

  • large EGGS
  • vegetable oil, divided
  • soy sauce
  • calamansi juice (available at mass retailers or substitute a mix of tangerine, lemon and orange juices)
  • brown sugar
  • beef tenderloin, 16 oz., sliced thin
  • cooked white rice, warmed
  • scallions, both white and green parts sliced on the diagonal
  • fried garlic

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