Minced Chicken in Lettuce Cups | Saveur

Minced Chicken in Lettuce Cups | Saveur

www.saveur.com

This dish is based on a famous Cantonese recipe for squab.

View Original

Share this recipe:

Ingredients

  • 5 Chinese dried black mushrooms
  • <sup>1</sup>⁄<sub>2</sub> lb. boneless, skinless chicken breast
  • <sup>1</sup>⁄<sub>2</sub> lb. boneless, skinless chicken thighs
  • 3 tbsp. peanut oil
  • 1 tsp. minced peeled ginger
  • 1 tbsp. shaoxing (Chinese rice wine)
  • Freshly ground white pepper
  • 1 oz. Virginia ham, minced
  • 1 tbsp. oyster sauce
  • 2 scallions, white part only, trimmed and minced
  • <sup>1</sup>⁄<sub>2</sub> cup drained whole canned water chestnuts, finely chopped
  • 6 iceberg or bibb lettuce leaves

More Like This