Best Peanut Sesame Chicken Lettuce Cups - How To Peanut Sesame Chicken Lettuce Cups
These flavor-packed Peanut Sesame Chicken Lettuce Cups, made with Tyson Individually Frozen Boneless Skinless Chicken Breasts, are as simple as it gets for a weeknight dinner.
Keywords
- American
- easy chicken
- lunch
- main dish
- weeknight meals
- Tyson
- frozen chicken
- Peanut Sesame Chicken Lettuce Cups
- partnerships
- recipes
Ingredients
- 3 tbsp. rice wine vinegar
- 2 tbsp. granulated sugar
- 2 tsp. kosher salt
- 2 Persian cucumbers, halved lengthwise and thinly sliced
- 2 carrots peeled, halved, and thinly sliced
- 1/2 c. shredded purple cabbage
- 3 tbsp. peanut oil
- 2" piece ginger, minced
- 2 large cloves garlic, minced
- 4 dried red chili peppers, crushed (or 2 tsp. crushed red pepper flakes)
- 1 green onion, thinly sliced, plus more for serving
- Kosher salt
- 1 tbsp. white sesame seeds, plus more for serving
- 1/4 c. peanut butter, creamy
- 2 tbsp. cold water
- 1 1/2 lb. Tyson® Individually Frozen Boneless Skinless Chicken Breasts (about 3 breasts)
- Butterhead lettuce, for serving
- Roasted peanuts, for serving
- Lime wedges, for serving
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