May Day Pork Tenderloin with Potatoes & Apple Recipe - Weight Loss Resources
This recipe is low calorie, low carb and definitely worth the cooking time! Invite your friends round and celebrate with this traditional May Day recipe.
Ingredients
- 3 Av Loins/795g Pork, Tenderloin, Separable Lean & Fat, Raw, Average
- 1 Tbsp/15ml Oil, Vegetable, Average
- ½ Tsp/2.5g Salt, Table, Average
- ¼ Tsp/0.5g Pepper, Black, Freshly Ground, Average
- 10g Rosemary, Fresh
- 1 Med/110g Onions, Raw
- 1lb/454g Potatoes, Red, Flesh Only, Average
- 2 Med/204g Apples, Golden Delicious, Average
- 2Fls oz/60ml Stock, Chicken, Home Prepared, Average
- 2 Tbsps/7.6g Parsley, Fresh, Average
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