Homemade Blueberry Pie - How To Make Recipes

Ingredients

• 300 grams (10.5 oz) all-purpose flour
• 200 grams (7 oz) unsalted butter, cold and diced
• ½ tsp salt
• 1 tbsp granulated sugar
• 60 ml ice water
• 500 grams (17.5 oz) fresh blueberries
• 100 grams (3.5 oz) granulated sugar
• 2 tbsp cornstarch
• 1 tbsp lemon juice
• ½ tsp lemon zest
• ¼ tsp salt
• Extra pie crust dough (reserved from the main crust)