Tomato Purée from Darina Allen's Simply Delicious Suppers by Darina Allen
Cut the tomatoes into quarters; put into a stainless steel saucepan with the onion, sugar, salt and freshly ground pepper. Cook on a gentle heat until the tomatoes are soft (no water is needed). Pu...
Ingredients
- 900 g very ripe tomatoes
- a good pinch of salt and a few twists of black pepper
- 1 small onion, chopped
- 2 teaspoons sugar
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