Old-World Rye Bread Recipe: How to Make It

Old-World Rye Bread Recipe: How to Make It

www.tasteofhome.com

Rye and caraway give this bread wonderful flavor, while the surprise ingredient of baking cocoa adds to the rich, dark color. I sometimes stir in a cup each of raisins and walnuts. —Perlene...

View Original

Share this recipe:

Ingredients

  • 2 packages (1/4 ounce each) active dry yeast
  • 1-1/2 cups warm water (110° to 115°)
  • 1/2 cup molasses
  • 6 tablespoons butter, softened
  • 2 cups rye flour
  • 1/4 cup baking cocoa
  • 2 tablespoons caraway seeds
  • 2 teaspoons salt
  • 3-1/2 to 4 cups all-purpose flour
  • Cornmeal

More Like This