Wine Braised Leeks With Red Pepper & Shiitakes Recipe

Name: Wine Braised Leeks With Red Pepper & Shiitakes Recipe
Total time: 23 min
Ingredients: 2 large leeks (or 3 medium); 1 tablespoon light olive oil; 1/2 cup dry white wine; 4 ounces fresh shiitake mushrooms, cleaned, stemmed, and sliced; 2 medium red bell peppers, cut into narrow strips; salt; pepper

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This is a very elegant side dish which allows the natural flavors to shine through. I believe this recipe came from Nava Atlas.

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