Chicken Stir Fry

Chicken Stir Fry

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Syd’s Chicken Stir Fry

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Ingredients

  • Boneless, Skinless Chicken Breast: 1 lb; cut into 1-inch cubes
  • Olive Oil: 2 tbsp, divided into 2
  • Broccoli: 2 cups
  • Red Bell Pepper: 1/2 pepper, cut into 1-inch pieces
  • Baby Carrots: 1/2 cup, sliced
  • Ginger: 2 tsp, minced
  • Garlic: 2 cloves, minced
  • Corn Starch: 1 tbsp
  • Cold Water: 2 tbsp
  • Chicken Broth: ¼ cup
  • Soy Sauce: 3 tbsp
  • Honey: ¼ cup
  • Sesame Oil: 1 tbsp
  • Chili Flakes: ½ tbsp
  • Salt And Pepper: To taste

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