Chicken Stir Fry - Tanya's Kitchen

Ingredients

• 2 chicken breasts
• 1 tbsp sesame oil
• 2 tbsp vegetable oil
• 3 tbsp rice wine vinegar
• ¼ cup soy sauce
• 3 tbsp hoisin sauce
• 1/3 cup water
• 1 cup broccoli
• 2 baby bok choy
• 1 cup sugar snap peas
• 2 cloves garlic
• ½ tsp sesame seeds