Ugandan Curried Cabbage - Seward Community Co-op

Ingredients

• 4 tablespoons vegetable oil
• 1 medium onion, finely diced
• 2 garlic cloves, minced
• 2 carrots, peeled and grated
• 1 green pepper, cut into thin slices
• 2 teaspoons salt
• 3 teaspoons curry powder (or you can use 2 teaspoon of turmeric)
• 1/2 teaspoon ground ginger
• 2 tomatoes, diced; optional
• 1 medium head of green cabbage, shredded or cut into think slices
• 3 tablespoons lemon juice; optional