Victoria Sponge Cake
Victoria Sponge by Dominic Franks from DomInTheKitchen.com @DomInTheKitchen If you're looking for the perfect Victoria Sponge recipe then this is what you need. The weather was a little bit gloomy...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at coleandmason.com.
Ingredients
- 250g butter – room temperature
- 250g sugar
- 4 large eggs
- 250g self-raising flour
- 2 tablespoons milk
- 1 teaspoon vanilla essence
- 1 300ml tub double cream
- 6 large strawberries – finely chopped
- 3 tablespoons strawberry jam
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