Almond Streusel Baked Pears Recipe

Name: Almond Streusel Baked Pears Recipe
Ingredients: 1 container (8 ounce) fat-free yogurt (plain); 2 tablespoons honey (wildflower is good); 1 1/2 pounds pears (4 large, firm-ripe); 1 cup oats (uncooked, old fashioned); 1/2 cup firmly packed brown sugar (light); 2 tablespoons all-purpose flour; 1/4 teaspoon ground allspice (or use pumpkin pie spice for variety); 6 tablespoons unsalted butter (softened); 2 tablespoons slivered almonds

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From Quaker Oats. Baked pears with a nutty topping, drizzled with a honey-yogurt sauce. Great Fall dessert.

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