Peruvian Pisco Gravy Recipe
We’re bringing the taste of Peru to your Thanksgiving table this year. A rich turkey gravy is given a shot of pisco which adds a floral note. The pisco in this recipe pairs well
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Cooking tools:
- Microplane
- Saucepan
- Whisk
- Stove
- Measuring cup
- Measuring spoon
Ingredients
- 2 tablespoons butter
- 1/4 cup flour
- 2 cups turkey or chicken broth
- 1 ounce of pisco
- 1 teaspoon lemon zest
- Salt and white pepper to taste
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