Spaghetti Squash With Goat Cheese And Pine Nuts | Recipe Cart
Savor tender spaghetti squash tossed with goat cheese and pine nuts for a low-FODMAP, delicious side or main dish. Perfect in just 35 minutes!
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Cooking tools:
- Chef's knife
- Cutting board
- Spoon
- Baking dish
- Oven
- Measuring cup
- Fork
- Mixing bowl
- Measuring spoon
- Refrigerator
Ingredients
- 1 large Spaghetti Squash
- 1/2 cup Goat Cheese (crumbled)
- 2 tablespoons Pine Nuts
- 1/2 tablespoon Olive Oil
- Sea Salt (to taste)
- Pepper (to taste)
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