Chicken Rice Casserole - Simply Ghee

Ingredients

• 1-2 tablespoons Simply Ghee; (for greasing the baking dish & brushing thighs)
• 2 cups white Basmati rice, (soaked overnight, rinsed well)
• 1 medium sweet yellow onion, chopped
• 2 cups chicken broth, (preferably home-made)
• 2 cans cream of mushroom soup, (see note below)
• 4 large bone-in, skin on chicken thighs, (about 2lbs)
• 1 tablespoon fresh thyme leaves
• 1 teaspoon ground turmeric powder
• 2 teaspoons Pluck All Purpose Seasoning
• 2 tablespoons parsley
• 2 large garlic cloves, chopped finely
• 4 ounces mushrooms, brushed clean and sliced