Chicken Rice Soup - Simply Ghee
Enjoy a flavorful Chicken Rice Soup made with organic chicken, sautéed vegetables, and aromatic spices, perfect for a comforting meal.
Ingredients
- 1 whole organic chicken; (3-4lbs)
- 3 stalks celery; (diced)
- 1 leek; (chopped, white and light green parts only)
- 1 teaspoon celery seed
- 5 medium carrots; (chopped)
- 2+ tablespoons Original Ghee
- 1 tablespoon fresh or dried chives
- 1 teaspoon dried parsley
- 1 tablespoon dried oregano
- 10 threads saffron
- 1/2 cup white Basmati rice; (soaked overnight and rinsed very well)
- 5-6 cups chicken broth
- 1 1/2 teaspoons good salt
- 1 teaspoons freshly cracked pepper
- 1/2 cup fresh parsley; (finely chopped)
- 1 whole chicken (can use some of the meat for other meals)
- filtered water
- 2 tablespoons apple cider vinegar
- Bay leaf
- 2 onions; (quartered)
- 4 carrots; (chopped in chunks)
- 3 celery stalks; (chopped in chunks)
- handful mixed fresh herbs; oregano, thyme, rosemary, sage...
- 1 teaspoon Redmond's Real Salt; (or more to taste)
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