Roasted Red Pepper and Garlic Hummus Recipe
15 mins • Easy - This is such a quick healthy snack to make that you can keep in the fridge and eat with warm pitta/chopped veg/crisps or whatever tickles your
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Cooking tools:
- Blender
- Food processor
- Mixing bowl
- Chef's knife
- Cutting board
- Baking sheet
- Oven
Ingredients
- 1 tin of drained chickpeas
- 1 red pepper
- 3 cloves of garlic
- 1/2 juice of one lemon/lime
- olive oil
- 1 teaspoon of peanut butter/tahini
- salt
- pepper
- paprika
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