Roast Chicken with Autumn Vegetables - Hazeldenes Chicken
Roasted Chicken with Autumn Vegetables Serves 4 20 minutes 1.5 hours FEATURED PRODUCT: Hazeldenes RSPCA Approved Whole Chicken
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at hazeldenes.com.au.
Ingredients
- Hazeldenes RSPCA Approved whole chicken
- 3 sprigs thyme
- Olive oil
- Salt flakes & freshly ground black pepper
- 800g potatoes, cut into wedges
- 600g pumpkin, cut into wedges
- 2 carrots, halved and cut into chunks
- 1 tbsp olive oil
- 2 sprigs thyme
- 1 1/2 cups frozen green peas, boiled
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