Lasagna with Egg Plant Noodles | Just A Pinch Recipes
ROAST EGGPLANT Preheat oven to 400 degrees Treat a 9"x13" glass pan/spray with canola spray Cut off and discard eggplant ends. Peel. Cut eggplant in half, through...
Ingredients
- 2 teaspoon(s) extra virgin olive oil
- 2 medium egg plant
- salt and pepper to taste
- 2 pound(s) lean ground beef
- 1 jar(s) marinara sauce (24 oz)
- 3 ounce(s) fresh chopped baby spinach, long stems removed
- 1 tablespoon(s) extra virgin olive oil
- 1 1/2 cup(s) shredded asiago cheese *
- 1 medium tomato, sliced
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