Cod Veracruz - Pace Foods
Simple baked cod flavored with zesty tomato and picante sauce, served over rice—perfectly easy and delicious!
Ingredients
- 1 pound fresh or thawed frozen codor haddock fillets
- 1/3 cup Pace® Picante Sauce
- 1/4 cup chopped pimento-stuffed olives
- 1 tablespoon lime juice
- 2 teaspoons chopped cilantro
- 1 teaspoon dried oregano leaves, crushed
- 1/8 teaspoon garlic powderor 1 small clove garlic, minced
- 4 cups hot cooked white rice
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