Authentic Argentine Chimichurri - Teresa's Recipes
Immerse yourself in the flavors of Argentina with this vibrant and robust Chimichurri sauce. Made from a tantalizing blend of fresh herbs, garlic, tangy vinegar
Ingredients
- Fresh parsley, 1 cup, finely chopped
- Fresh oregano, 1/4 cup, finely chopped
- Garlic, 3 cloves, minced
- Red wine vinegar, 1/4 cup
- Extra virgin olive oil, 1/2 cup
- Red pepper flakes, 1/2 teaspoon
- Salt, 1/2 teaspoon
- Black pepper, 1/4 teaspoon
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