Tonno in Agrodolce | Sysco Foodie
Discover the delicious Tonno in Agrodolce recipe, perfect for adding a tangy-sweet twist to your Italian-inspired dishes. Available on Sysco Foodie Magazine.
Ingredients
- 32 ounces Portico Imperial tasteless smoke yellowfin tuna
- ¾ cup Arrezzio Imperial red wine vinegar
- 1 teaspoon Sysco Imperial / McCormick crushed red pepper flakes
- 4 tablespoons Sysco Classic pure clover grade A honey
- ¼ cup Imperial Fresh red onions
- 2 tablespoons Sysco Imperial golden seedless raisins
- ¼ cup Sysco Imperial pitted queen green olives
- 1 Imperial Fresh orange
- 2 tablespoons pine nuts
- 2 tablespoons Imperial Fresh Italian parsley
- 1 tablespoon Imperial fresh mint
- 1 pound sweet steam caulilini
- 1 tablespoon Olive / Canola oil blend
- Sysco Classic Coarse Kosher flake salt to taste
- Sysco Imperial / McCormick black pepper to taste
More Like This
Tonno con cipolle in agrodolce (tuna with sweet and sour onions) – Sicilia – Living a Life in Colour
livingalifeincolour.com
Fried Trout Agrodolce from The Hog Island Book of Fish & Seafood: Culinary Treasures from Our Waters
app.ckbk.com
Sweet & Sour Onions Cipolline In Agrodolce - Cuisine Magazine - From New Zealand to the World
cuisine.co.nz
Tonno al peperoncino con cipolle rosse spadellate e arance
riomare.ca
Pork Agrodolce - SunPork Fresh Foods
sunporkfreshfoods.com.au
Pasta al Tonno - Authentic Italian Recipes
authenticitalianrecipes.com
Tonno alla Siciliana - Sicilian Food Culture
sicilianfoodculture.com
Tonno alla Siciliana - Wine and Travel Italy
wineandtravelitaly.com