Ham & Chile Brunch Pizza Recipe - Pillsbury.com
Brunch, lunch or with a bowl of soup for supper, enjoy a pizza with extra pep.
Ingredients
- 1 can (13.8 oz) refrigerated Pillsbury™ Classic Crust Pizza Crust
- 6 eggs
- 1/4 teaspoon salt
- 1/8 teaspoon pepper
- 1 tablespoon butter
- 1 cup julienne-cut strips or chopped cooked ham
- 1 can (4 oz) Old El Paso™ Chopped Green Chiles
- 6 oz. (1 1/2 cups) shredded Monterey Jack cheese or hot pepper Monterey Jack cheese
- 2 tablespoons chopped fresh cilantro, if desired
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