Garlic-Chile Vinegar | Recipe Cart | Recipe Cart
This spicy-tangy-funky condiment will become your secret weapon. Make a big batch (you can also try using different chiles, such as jalapeño, serrano, habanero,
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Ingredients
- 7 red or green Thai chiles
- 8 garlic cloves, thinly sliced
- 1 1½" piece ginger, peeled, thinly sliced
- 2 cups distilled white vinegar
- 1 Tbsp. sugar
- 1½ tsp. kosher salt
- A heatproof 1-qt. jar
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