Crème Brûlée Recipe | Egg-Free & 100% Vegan | 10 min | YUMGO
Creamy, caramelized vegan crème brûlée with Yumgo Yolk. A delicious egg-free recipe for a classic dessert with an ethical twist!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at yumgo.fr.
Ingredients
- 250g milk or soy milk
- 250g 35% cream or vegetable cream
- 85g of sugar
- 100g from
- 11g from Yumgo Yellow Powder 1kg
- + 78g of water and 11g of rapeseed oil (to rehydrate the powder)
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