Roasted Beetroot Hummus | delamoo.com
If you’re a fan of hummus you have to try this Beetroot Hummus. I usually stick to traditional Hummus, but I picked up this lovely bunch of beets at the Farmers
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at delamoo.com.
Ingredients
- A bunch of Beets about 1lb
- 1 can chickpeas, drained (reserve can liquid)
- 1 Tbsp Tahini
- 1/4 cup extra virgin olive oil
- 3 garlic cloves
- juice of 1 lemon about 1/4 cup
- 1 Tbsp cumin
- 1 tsp onion powder
- salt and pepper to taste
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